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Best Spinach Dip Ever Recipe

Best Spinach Dip Ever Recipe

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4.9 from 25 reviews

This Spinach Dip recipe is a crowd-pleaser and perfect for any gathering. Creamy and flavorful, it’s great for dipping bread or veggies.

Ingredients

Main Dip:

  • 1 (16 ounce) container sour cream
  • 1 cup mayonnaise
  • ½ (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 (4 ounce) can water chestnuts, drained and chopped
  • 1 (1.8 ounce) package dry vegetable soup mix

For Serving:

  • 1 (1 pound) loaf round sourdough bread

Instructions

  1. Gather Ingredients: Collect all the necessary ingredients.
  2. Mix Ingredients: In a medium bowl, combine sour cream, mayonnaise, spinach, water chestnuts, and dry vegetable soup mix. Chill in the refrigerator for 6 hours or overnight.
  3. Prepare Bread Bowl: Slice off the top of the sourdough round and hollow it out, creating a bread bowl.
  4. Fill Bread Bowl: Fill the bread bowl with the spinach mixture.
  5. Serve: Tear the removed bread into pieces for dipping and enjoy!