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Creamy Chicken Fajita Soup Recipe

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4.4 from 11 reviews

This Creamy Chicken Fajita Soup is a hearty and flavorful dish combining tender shredded chicken with creamy cheese, diced tomatoes, and vibrant fajita seasonings. Perfect for a cozy meal, this soup blends American and Mexican influences for a satisfying and delicious dinner option that can be prepared quickly with minimal effort.

Ingredients

Soup Ingredients

  • 1 lb boneless chicken, cooked and shredded (rotisserie chicken works well)
  • 1 onion, diced
  • 1 green pepper, diced
  • 4 garlic cloves, minced
  • 1 tablespoon butter
  • 6 oz cream cheese, softened
  • 20 oz diced tomatoes with green chilies (e.g., 2 cans mild Rotel)
  • 2 ½ cups chicken broth
  • ½ cup whipping cream
  • 1 packet fajita seasoning (or taco seasoning as an alternative)

Toppings (optional)

  • Sour cream
  • Shredded cheese
  • Cilantro
  • Avocado

Instructions

  1. Prepare the base: In a large pot or Dutch oven, melt the butter over medium heat. Add diced onion, minced garlic, and diced green pepper, sautéing for about 3 minutes until the vegetables begin to soften and release their flavors.
  2. Add cream cheese: Incorporate the softened cream cheese into the pot, mashing it slightly as it melts to evenly blend with the sautéed vegetables.
  3. Combine liquids and seasoning: Pour in the diced tomatoes with their juice, chicken broth, whipping cream, and fajita seasoning. Stir thoroughly to combine all ingredients into a smooth mixture.
  4. Simmer: Lower the heat to maintain a gentle simmer and cook the soup for approximately 20 minutes, allowing flavors to meld and the soup to thicken slightly.
  5. Add chicken: Stir in the cooked shredded chicken and heat through until warmed evenly.
  6. Serve: Ladle the soup into bowls and add your favorite toppings such as sour cream, shredded cheese, fresh cilantro, or avocado before enjoying.

Notes

  • You can substitute the fajita seasoning packet with 2-3 tablespoons of your favorite homemade or store-bought fajita seasoning mix.
  • Using rotisserie chicken saves time and adds convenience without sacrificing flavor.
  • Adjust cream cheese and whipping cream amounts for desired creaminess and richness.
  • Serve with warm tortillas or crusty bread for a more filling meal.