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Fresh Homemade Salsa Recipe

Fresh Homemade Salsa Recipe
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4.8 from 14 reviews

This fresh homemade salsa recipe is bursting with vibrant flavors and perfect for dipping your favorite tortilla chips. It’s a quick and easy recipe that will impress your guests at any gathering.

Ingredients

For the salsa:

  • 2 cups chopped tomatoes
  • 1/4 cup chopped red onion
  • 1/4 cup chopped yellow onion
  • 2 tablespoons canned green chilies
  • 2 tablespoons fresh lime juice
  • 2 tablespoons chopped fresh cilantro
  • 2 cloves garlic, peeled
  • 1 teaspoon ground cumin
  • 1/4 teaspoon salt

Instructions

  1. Gather all ingredients.

    2. Before starting, make sure you have all the ingredients ready on your kitchen counter.

  2. Combine ingredients in a food processor.

    3. In a food processor, add the tomatoes, red onion, yellow onion, green chilies, lime juice, cilantro, garlic, cumin, and salt.

  3. Pulse until chunky.

    4. Pulse the mixture until it reaches your desired consistency, ensuring it’s still a bit chunky for texture.

  4. Refrigerate before serving.

    5. Transfer the salsa to a bowl, cover it with plastic wrap, and refrigerate for at least 1 hour to allow the flavors to meld together.

  5. Serve with chips.

    6. Once chilled, serve the salsa with your favorite tortilla chips and enjoy!

Find it online: https://marthatasty.com/fresh-homemade-salsa-recipe/