Fruit Dip with Cream Cheese Recipe
A quick and easy creamy fruit dip made with whipped cream cheese, flavored Greek yogurt, and marshmallow fluff. Perfect for pairing with fresh fruit, cookies, or sweet crackers as a delightful snack or party appetizer.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Dip
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Fruit Dip Ingredients
- 6 oz flavored Greek yogurt (or 5 oz plain Greek yogurt plus 1 oz fruit jam or curd)
- 6 oz whipped cream cheese
- 6-7 oz marshmallow fluff
Instructions
- Prepare the cream cheese base: Place the whipped cream cheese in a mixing bowl to create the creamy foundation of the dip.
- Add yogurt and fruit flavor: Add the flavored Greek yogurt or the combination of plain Greek yogurt and fruit jam or curd to the bowl with the cream cheese.
- Incorporate marshmallow fluff: Gently fold in the marshmallow fluff, making sure to mix it evenly without deflating the airy texture.
- Blend the mixture: Mix all ingredients until the consistency is smooth and creamy, ensuring the dip is well combined.
- Serve or refrigerate: Serve immediately with fresh fruit, cookies, or sweet crackers, or refrigerate until ready to serve for a chilled option.
Notes
- You can substitute flavored Greek yogurt with plain Greek yogurt and add your favorite fruit jam or curd for a customized flavor.
- This dip pairs well with a variety of fresh fruits such as strawberries, apple slices, and grapes.
- Store leftovers in an airtight container in the refrigerator for up to 2 days.
- Gently folding the marshmallow fluff helps maintain the dip’s light and airy texture.
Find it online: https://marthatasty.com/fruit-dip-with-cream-cheese-recipe/
