Guava Pineapple Strawberry Coconut Milk Smoothie Recipe
This tropical guava smoothie is a refreshing, dairy-free drink perfect for summer. It combines ripe guava, pineapple, strawberries, and light coconut milk to create a creamy and fruity smoothie that’s easy to make and packed with flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Beverages
- Method: Blending
- Cuisine: Tropical
- Diet: Low Fat
Ingredients
Main Ingredients
- 4 guavas, about 125g, seeds removed
- 2/3 cup chopped pineapple, about 200g
- 1/2 cup frozen strawberries, about 80g
- 3/4 cup light coconut milk, from a can
- 1/8 teaspoon xanthan gum, optional
Instructions
- Prepare Ingredients: Remove the seeds from the guavas and chop them if needed to ease blending. Measure out the pineapple and frozen strawberries as specified.
- Blend the Smoothie: Place the guavas, chopped pineapple, frozen strawberries, light coconut milk, and xanthan gum (if using) into a blender. Blend on high speed until the mixture is smooth and creamy.
- Serve: Pour the blended smoothie evenly into two glasses. Serve immediately for the best taste and texture.
Notes
- Add protein powder for a great pre or post-workout snack.
