Mango Salsa Recipe
A delightful and refreshing mango salsa recipe that combines the sweetness of mango with a hint of spice. Perfect for dipping with chips or as a topping for grilled meats.
- Prep Time: 15 mins
- Total Time: 45 mins
- Yield: 8 servings
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Mango Salsa Ingredients:
- 1 mango – peeled, seeded, and chopped
- 1/4 cup finely chopped red bell pepper
- 1 green onion, chopped
- 1 fresh jalapeño chile pepper, finely chopped
- 2 tablespoons chopped cilantro
- 2 tablespoons lime juice
- 1 tablespoon lemon juice
Instructions
- Gather ingredients: Collect all the required ingredients.
- Mix ingredients: In a medium bowl, combine mango, red bell pepper, green onion, jalapeño, cilantro, lime juice, and lemon juice.
- Let it sit: Cover the bowl and allow the flavors to meld for at least 30 minutes.
- Serve: Enjoy the mango salsa with chips as a delicious snack or accompaniment.
Find it online: https://marthatasty.com/mango-salsa-recipe/
