Apple Pie Shot Recipe
The Apple Pie Shot is a quick and delicious cocktail that captures the warm, cozy flavors of apple pie in a convenient shot glass. Combining apple cider, vanilla vodka, and cinnamon whiskey, it’s perfect for parties or a festive treat, topped with a dollop of whipped cream for extra indulgence.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Ingredients
Ingredients
- 2 ounces Apple Cider
- ½ ounce Vanilla Vodka
- ½ ounce Cinnamon Whiskey
- Whipped Cream (for garnish)
- Optional: Cinnamon stick and a sprinkle of ground cinnamon or pumpkin spice
Instructions
- Combine Ingredients: In a cocktail shaker filled with ice, pour 2 ounces of apple cider, ½ ounce of vanilla vodka, and ½ ounce of cinnamon whiskey.
- Shake: Shake the mixture vigorously for 10-15 seconds until well chilled to blend the flavors perfectly.
- Strain and Serve: Strain the mixture into a shot glass carefully to avoid ice shards.
- Garnish: Top with a dollop of whipped cream. Optionally, add a cinnamon stick and sprinkle some ground cinnamon or pumpkin spice on top for additional aroma and festive appeal.
Notes
- Use fresh apple cider for the best flavor.
- Adjust the amount of cinnamon whiskey for a stronger or milder cinnamon taste.
- Chill the shot glass beforehand to keep the shot cold longer.
- Can be made ahead by mixing and storing in the refrigerator, then shaking with ice before serving.
- For a non-alcoholic version, omit the vodkas and whiskey and add a splash of apple juice concentrate or cinnamon syrup.
Find it online: https://marthatasty.com/apple-pie-shot-recipe/
