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Baked Chicken Thighs Recipe

Baked Chicken Thighs Recipe
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4.9 from 676 reviews

These baked chicken thighs are the ultimate weeknight dinner—crispy on the outside, juicy on the inside, and brimming with flavor thanks to a blend of savory spices. With minimal prep and just one pan, this recipe delivers a wholesome and satisfying meal that the whole family will love.

Ingredients

Protein

  • 4 bone-in, skin-on chicken thighs

Oil

  • 2 tablespoons olive oil

Seasonings

  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat Your Oven: Set your oven to 425°F (220°C). This ensures the high heat necessary for crispy chicken skin.
  2. Prepare the Chicken: Pat the chicken thighs thoroughly dry with paper towels. Removing moisture helps promote crispiness during baking.
  3. Season the Chicken: In a small bowl, combine olive oil with garlic powder, onion powder, paprika, thyme, salt, and black pepper. Rub this mixture all over the chicken thighs, ensuring each piece is fully coated for maximum flavor.
  4. Arrange on Baking Sheet: Place the seasoned chicken thighs skin-side up on a parchment-lined baking sheet. The parchment prevents sticking and makes cleanup easier.
  5. Roast the Chicken: Bake for 45–50 minutes, or until the thighs reach an internal temperature of 165°F (75°C). For extra-crispy skin, broil for an additional 3–5 minutes at the end of cooking.
  6. Rest and Serve: Let the chicken rest for 5–10 minutes before serving, allowing the juices to redistribute for a moist, tender bite.

Notes

  • For best results, always start with dry chicken thighs to achieve crispier skin.
  • Feel free to substitute dried thyme with other herbs like rosemary or oregano.
  • If you prefer boneless, skinless thighs, reduce the cooking time by about 10 minutes.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.

Find it online: https://marthatasty.com/baked-chicken-thighs-recipe/