Classic Burger Sauce Recipe
This Classic Burger Sauce is a quick and easy condiment that combines creamy mayonnaise, tangy ketchup, sweet pickle relish, and a perfect blend of sugar, vinegar, and black pepper. It’s an ideal sauce to elevate any burger with a balance of sweetness, tanginess, and a mild peppery kick, ready in just 5 minutes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Sauce
- Method: No-Cook
- Cuisine: American
Ingredients
Classic Burger Sauce Ingredients
- ½ cup mayonnaise
- ¼ cup ketchup
- 2 teaspoons sweet pickle relish
- 2 teaspoons granulated sugar
- 2 teaspoons white vinegar
- 1 teaspoon ground black pepper
Instructions
- Combine Ingredients: In a small bowl, whisk together mayonnaise, ketchup, sweet pickle relish, granulated sugar, white vinegar, and ground black pepper until the mixture is smooth and evenly blended.
- Serve or Store: Serve the sauce immediately on your favorite burger, or refrigerate it in a covered container for up to one week to allow the flavors to meld and keep it fresh for later use.
Notes
- For best flavor, let the sauce chill for at least 30 minutes before serving.
- Adjust the sweetness or tanginess by varying the amount of sugar and vinegar to suit your taste.
- This sauce pairs well not only with burgers but also as a dip for fries and sandwiches.
- Keep refrigerated and consume within one week for optimal freshness.
Find it online: https://marthatasty.com/classic-burger-sauce-recipe/
