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These Vegan Blueberry Banana Muffins are a delicious, moist, and naturally sweet treat perfect for breakfast or a snack. Made with ripe bananas and fresh or frozen blueberries, these muffins use whole wheat or all-purpose flour and are free from eggs and dairy, making them a great plant-based option. With a simple mix-and-bake method, they come together quickly and easily in about 30 minutes.
Find it online: https://marthatasty.com/vegan-blueberry-banana-muffins-recipe/