Washington Apple Shot Recipe
The Washington Apple Shot is a quick and refreshing cocktail that combines the smooth flavor of Canadian whiskey with the tartness of sour apple schnapps and cranberry juice, topped off with a splash of club soda for a fizzy finish. Perfect as a fun, fruity shot for parties or casual gatherings.
- Prep Time: 3 minutes
- Cook Time: 2 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Ingredients
Ingredients
- ¾ ounce Canadian whiskey
- ¾ ounce Sour Apple Schnapps
- ¾ ounce Cranberry Juice
- 1 splash Club Soda
Instructions
- Combine Ingredients: In a cocktail shaker filled with ice, pour ¾ ounce Canadian whiskey, ¾ ounce sour apple schnapps, and ¾ ounce cranberry juice together.
- Shake: Secure the shaker lid and shake the mixture vigorously for 10-15 seconds to chill and blend the flavors well.
- Serve: Strain the mixture carefully into a shot glass, then top it off with a splash of club soda to add a refreshing fizz. Serve immediately and enjoy responsibly.
Notes
- Use fresh ice in the shaker to ensure the shot is nicely chilled.
- The splash of club soda adds effervescence but can be adjusted based on preference.
- Can be garnished with a lemon twist or apple slice for a decorative touch.
- This recipe makes one serving; multiply ingredients for more shots.
Find it online: https://marthatasty.com/washington-apple-shot-recipe/
