Cozy 3-Ingredient Roasted Tomato Soup Recipe

If you’ve ever craved a soup that feels like the ultimate hug in a bowl, then you are in for a treat with this Cozy 3-Ingredient Roasted Tomato Soup Recipe. It’s the perfect combination of simplicity and cozy comfort that transforms just a few humble ingredients into something truly soul-satisfying. Roasting the Roma tomatoes, onion, and garlic elevates their natural sweetness and depth, delivering a rich, velvety soup that is both healthy and bursting with flavor. Whether you’re new to making soups or a seasoned kitchen enthusiast, this recipe is a delightful way to enjoy hearty warmth with minimal fuss.

Ingredients You’ll Need

This Cozy 3-Ingredient Roasted Tomato Soup Recipe is all about letting quality and simplicity shine. Each ingredient plays a crucial role: the Roma tomatoes provide a vibrant base, the onion adds a subtle sweetness and depth, while the garlic brings a perfect aromatic punch. Together, these three create a harmonious flavor that tastes like a labor of love, even on the busiest days.

• 10 Roma tomatoes: Choose ripe tomatoes for maximum juiciness and flavor, as they serve as the soup’s vibrant foundation.
• 1 onion: Chunky-cut onion caramelizes beautifully during roasting, adding natural sweetness and depth to the soup.
• 4 cloves garlic: Roasting garlic mellows its sharpness into a nutty, gentle flavor that uplifts every spoonful.
• Salt, to taste: Enhances all the natural flavors unlocking the full potential of your ingredients.
• Pepper, to taste: Adds a subtle warmth and spice, balancing the soup perfectly.

How to Make Cozy 3-Ingredient Roasted Tomato Soup Recipe

Step 1: Prepare Your Oven and Veggies

Start by preheating your oven to 400°F (200°C). This temperature is just right for roasting vegetables until they are tender and slightly caramelized, which is where that cozy flavor power comes from. While the oven warms, halve your Roma tomatoes and roughly chunk your onion. Chop the garlic cloves coarsely so they roast evenly and infuse the soup with delicate roast-garlic goodness.

Step 2: Arrange and Season

Place the cut tomatoes, onion, and garlic onto a parchment-lined sheet pan in an even layer. Spritz or lightly spray with cooking spray to encourage caramelization without adding extra oil. Don’t forget to season generously with salt and pepper as this step is key to bringing out the flavors that will define your soup.

Step 3: Roast to Perfection

Slide the tray into your oven and roast for about 45 minutes. During this time, the vegetables soften, deepen in flavor, and develop those irresistible golden edges. This roasting process is where the magic of the Cozy 3-Ingredient Roasted Tomato Soup Recipe really unfolds, turning simple ingredients into a powerhouse of taste.

Step 4: Blend and Warm

Once the vegetables are tender and caramelized, transfer them to your blender. Blend until completely smooth, creating that velvety base everyone loves in tomato soup. Pour the blended soup into a pot and gently warm it over medium-low heat for 10 minutes, allowing the flavors to meld even further and the soup to reach that perfect cozy temperature.

How to Serve Cozy 3-Ingredient Roasted Tomato Soup Recipe

Garnishes

Adding a garnish is a wonderful way to elevate this cozy classic. Sprinkle fresh chopped basil or parsley on top for a pop of color and a fresh, herbaceous note. If you like, a drizzle of good olive oil or a swirl of cream can add a touch of richness and visual appeal that feels just right for a comforting bowl.

Side Dishes

This soup pairs beautifully with an array of sides to suit your cravings. Think a crispy grilled cheese sandwich, whose gooey melted cheese and toasted bread provide the perfect foil for the soup’s tangy sweetness. Crusty baguettes, garlic toast, or even warm pita bread make fantastic dippers to soak up every last delicious drop.

Creative Ways to Present

For a bit of fun and flair, serve this soup in individual bread bowls or mini ramekins for an inviting presentation. You can sprinkle toasted pepitas or crispy fried onions over the top for extra crunch. A layer of seasoned croutons adds delightful texture and makes every spoonful even more satisfying, turning your cozy soup into a feast for the senses.

Make Ahead and Storage

Storing Leftovers

Got some Cozy 3-Ingredient Roasted Tomato Soup Recipe left? No problem! Store your soup in an airtight container in the refrigerator where it will keep fresh and flavorful for up to four days. This makes it a fantastic make-ahead option for busy weekday lunches or evenings when you want a quick and comforting meal.

Freezing

The soup freezes beautifully, making it a smart choice for meal prep. Allow the soup to cool completely, then pour it into freezer-safe containers or heavy-duty freezer bags. It can be frozen for up to three months without losing its rich, roasted flavor. Just be sure to leave some space at the top as the soup will expand when frozen.

Reheating

When you’re ready to enjoy your soup again, thaw it in the refrigerator overnight if frozen. Reheat gently on the stove over low to medium heat, stirring occasionally to keep it smooth. Avoid boiling, as that can alter the texture and flavor. You’ll find it just as inviting the second time around, making it a true crowd-pleaser any day of the week.

FAQs

Can I use other types of tomatoes for this soup?

Absolutely! While Roma tomatoes are perfect for roasting due to their dense flesh and low moisture, you can experiment with vine-ripened or heirloom tomatoes for different flavors. Just be mindful that tomatoes with higher water content might make the soup a bit thinner, but the taste will still be delightful.

Is it necessary to roast the vegetables first?

Yes, roasting is the secret ingredient to this Cozy 3-Ingredient Roasted Tomato Soup Recipe. It caramelizes the sugars in the vegetables and deepens their flavor, creating a richer, more complex soup than simply boiling or simmering them would.

Can I make this soup vegan or dairy-free?

Definitely! This recipe is naturally vegan and dairy-free, as it uses just vegetables and seasoning. If you want to add creaminess, try coconut milk or cashew cream for a luscious dairy-free twist that keeps the soup cozy and comforting.

How can I make this soup spicier?

Feel free to add a pinch of crushed red pepper flakes or a dash of smoked paprika before roasting to introduce some heat. You can also stir in a little cayenne pepper while blending. These additions give the soup a wonderful warming kick without overpowering its natural sweetness.

What are some fun add-ins to customize the soup?

For extra nutrition and flavor, blend in cooked white beans or red lentils to make it heartier. Roasted carrots or butternut squash add a subtle sweetness, while a handful of fresh herbs like basil or thyme stirred in at the end brighten up each serving. This soup is a fantastic canvas to get creative with your personal favorites!

Final Thoughts

If you’re looking for a simple yet deeply satisfying soup, this Cozy 3-Ingredient Roasted Tomato Soup Recipe is an absolute must-try. It embodies the essence of comfort food with minimal ingredients and maximum flavor. The ease of preparation paired with the rich, roasted taste makes it a weekly favorite waiting to happen in your kitchen. So go ahead, gather your Roma tomatoes, onion, and garlic, and treat yourself to a bowl of pure cozy happiness!

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